Umami Restaurant

Overview

Tucked away in the quaint town of Badalucco, Italy, Umami Restaurant offers a delightful dining experience that combines authentic Italian flavors with modern culinary techniques. Located on Via Ugo Secondo Partigiano, 1, this cozy eatery brings a fresh take on Mediterranean cuisine, emphasizing fresh, locally sourced ingredients and dishes that appeal to a wide variety of tastes.

The ambiance at Umami Restaurant immediately captures the essence of the Italian Riviera. With its intimate setting and warm decor, guests feel as though they are dining in a charming villa surrounded by the lush beauty of Badalucco. The restaurant's friendly service adds to the experience, making it an ideal spot for both casual dinners and special occasions.

The menu at Umami Restaurant is a celebration of Italy's rich culinary heritage, offering a range of dishes that blend tradition with innovation. One of the standout features is the restaurant’s use of local produce, ensuring every dish bursts with the flavors of the region. From freshly prepared pasta to mouthwatering seafood and exquisite meats, each meal is a testament to the quality of ingredients and the skill of the chefs.

For starters, the antipasti selection is a must-try, showcasing a variety of cured meats, cheeses, and marinated vegetables that highlight the best of Italian charcuterie. The flavors are perfectly balanced, offering a satisfying beginning to any meal. The fresh seafood dishes are equally impressive, with options such as grilled octopus or a delicate tuna tartare that embodies the essence of coastal Italian cuisine.

Main courses at Umami Restaurant range from rich, hearty pastas to light, refreshing seafood and tender meats. One highly recommended dish is the handmade ravioli, filled with a savory blend of ricotta and spinach, topped with a rich butter sauce and a sprinkling of crispy sage leaves. Another popular choice is the grilled branzino, which arrives perfectly charred, retaining its natural sweetness and paired with a fresh lemon and olive oil dressing. The meat lovers will surely enjoy the slow-cooked lamb shank, which is incredibly tender and served with a flavorful rosemary-infused sauce.

Desserts at Umami Restaurant are equally impressive, offering traditional Italian sweets like tiramisu and panna cotta, as well as more innovative creations such as a delicate chocolate mousse with a hint of orange zest. These desserts provide the perfect ending to an unforgettable meal, leaving diners with a taste of Italy that lingers long after the last bite.

While the food is undoubtedly the star of the show, Umami Restaurant also boasts an impressive wine list that complements its menu beautifully. With a focus on local wines, guests can enjoy a variety of reds, whites, and rosΓ©s that pair perfectly with their meals. The knowledgeable staff is always on hand to offer recommendations based on personal preferences, ensuring a wine experience that enhances the overall dining experience.

The location of Umami Restaurant makes it a convenient choice for both locals and travelers alike. Whether you're enjoying a leisurely lunch or an intimate dinner, the restaurant offers a welcoming atmosphere that invites you to relax and savor the flavors of the region. Its proximity to the picturesque streets of Badalucco makes it an ideal spot for those exploring the area or simply looking for a memorable meal.

Reviews of Umami Restaurant consistently highlight the exceptional quality of both the food and the service. Guests rave about the restaurant's attention to detail, with many noting the fresh ingredients and expertly prepared dishes. The welcoming atmosphere and friendly staff also receive high praise, making it clear that Umami Restaurant goes above and beyond to ensure every guest feels valued.

For those visiting Badalucco or seeking a destination dining experience, Umami Restaurant is a must-visit. With its exceptional menu, stunning setting, and unparalleled service, it captures the essence of Italian cuisine and hospitality, making it a true gem in the heart of the Italian Riviera. Whether you're a local resident or a first-time visitor, Umami Restaurant promises a dining experience that will leave a lasting impression.

Good to know

Service options

βœ“ Outdoor seating βœ“ Dine-in βœ“ Delivery βœ“ Takeaway

Highlights

βœ“ Great coffee βœ“ Great dessert βœ“ Great wine list βœ“ Live music

Popular for

βœ“ Lunch βœ“ Dinner βœ“ Solo dining

Accessibility

βœ“ Wheelchair-accessible car park βœ“ Wheelchair-accessible entrance βœ“ Wheelchair-accessible seating βœ“ Wheelchair-accessible toilet

Offerings

βœ“ Alcohol βœ“ Beer βœ“ Coffee βœ“ Healthy options βœ“ Spirits βœ“ Vegetarian options βœ“ Wine

Dining options

βœ“ Lunch βœ“ Dinner βœ“ Catering βœ“ Dessert βœ“ Seating βœ“ Table service

Amenities

βœ“ Toilet

Atmosphere

βœ“ Cosy βœ“ Quiet βœ“ Romantic βœ“ Trendy

Crowd

βœ“ Family friendly βœ“ LGBTQ+ friendly βœ“ Tourists βœ“ Transgender safe space

Planning

βœ“ Lunch reservations recommended βœ“ Dinner reservations recommended βœ“ Accepts reservations

Payments

βœ“ Credit cards βœ“ Debit cards βœ“ NFC mobile payments βœ“ Credit cards

Children

βœ“ Good for kids

Parking

βœ“ Free of charge street parking βœ“ Free parking lot βœ“ Parking

Pets

βœ“ Dogs allowed βœ“ Dogs allowed inside βœ“ Dogs allowed outside

Photos

Location

Reviews

- No ratings yet 164 reviews
Amazing 153
Great 23
Okay 6
Not Great 3
Terrible 3
Austin Kilroy

Definitely a solid 4 stars. Innovative and memorable menu. Friendly and attentive (and informative) waiters. Well-judged portion sizes that were satisfying without being excessive. I had the 5 course Umami menu and for my tastes some of the courses were better (e.g. donkey tortellini with mustard, and delectable scallops) than others (e.g. duck that was quite rubbery). The atmosphere is also a little too slick and polished, so it loses a bit of humanity. And there was no information on where the ingredients came from (especially: are the scallops diver-caught, or farmed sustainably, or are they scraped from the ocean floor by dredging?). But still a memorable meal and acceptable value for €65. I would return. For anyone looking for similar β€˜omakase’ experiences I would strongly recommend ITER Vallebona which is an exceptionally good 8-course tasting menu for €64.

Sam Di

We had dinner last night at the Umami restaurant in badalucco, we had the Umami menu with wine pairing. We had an exceptional time, we were alone in the restaurant with all the attention of the manager. Very well thought out choices of food and wine that worked perfectly. Just the cider with the dessert served on ice was perhaps not very judicious, however the totality of this meal was of a great finesse and quality. I highly recommend this restaurant for a great dining experience with the family or as a couple!

Richard Duke

We dined on a quiet Monday so had a very personalised and discreet meal experience. After a last minute booking and limited research we decided to dine at Umami, ordering the Umami experience with matching wines, they all didn’t disappoint and having been on a bike trip near one of the local wines ( Terre Bianche ) we asked if their red on the menu could be swapped into the pairings. This was an outstanding degustation experience we’d certainly do again, to try other menu options and for more of the same hospitality. The gin digestif rounded the evening off perfectly.

OC R

The quality of the food, flavours and freshness was superior. The fusion of local produce, Italian and Asian into the menu was excellent. We highly recommend adding the matching wines to go with the set menu dΓ©gustation! The internal and external surroundings are exquisite.

Florin Manea

Amazing fine dining experience. The Omakase menu was perfect!

A C

Great atmosphere, fantastic food experience, chef has interesting touch to the plates. We tasted one of the best tartars ever, served with coffee mayo and berries. Scallops taste as if they were freshly caught in the ocean. Pasta dishes out of this world. We came for lunch and for the special tasting menu dinner. The place was made by the famous ROI family. Compliments to the Chef Matteo

Kerija Ozolina Ozola

What a pearl in the middle of nowhere .. creative and delicious.. recommended.. the foie gras dish was incredible.. the ravioli with eel in miso amazing.. the 5spice cocco dessert absolutely fabulous

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